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Instant Pot Chopped Chinese Pork Salad
365 DAYS OF SLOW COOKING23Ingredients
70Minutes
400Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 lb. pork loin (quartered)
- 1/2 cup water
- 1/4 cup tamari soy sauce (or low sodium)
- 1 Tbsp. sesame oil
- 1 tsp. garlic powder
- 1 Tbsp. fresh ginger (grated)
- 1/2 tsp. Chinese 5 spice powder
- 1 Tbsp. brown sugar
- 1 1/2 cups cooked quinoa
- 1 lb. cabbage (shredded or chopped, I used 3/4 green cabbage and 1/4 purple cabbage)
- 1 large carrot (grated or chopped)
- 2 green onions (chopped)
- 1/3 cup cashews (chopped)
- 2 Tbsp. sunflower seeds (Tamari, optional)
- 1/3 cup chopped cilantro
- 1 Tbsp. fresh lime juice
- 1 Tbsp. soy sauce
- 1 1/2 tsp. rice vinegar
- 1 1/2 tsp. sesame seeds
- 1 tsp. sesame oil
- 1 tsp. sugar
- 1/4 tsp. salt
- 1/4 cup vegetable oil
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium680mg28% |
| Potassium680mg19% |
| Protein25g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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