Instant Pot Chicken Thighs Recipe | Yummly
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Instant Pot Chicken Thighs

LITTLE SUNNY KITCHEN(1)
BrightFoodLover: "Easy and quick with simple spices. I suggest if y…" Read More
9Ingredients
35Minutes
560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds bone in skin on chicken thighs (6-8 pieces)
  • 1 teaspoon paprika
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 cup chicken stock
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    NutritionView More

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    560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories560Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol200mg67%
    Sodium870mg36%
    Potassium530mg15%
    Protein41g80%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A15%
    Vitamin C8%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    BrightFoodLover a year ago
    Easy and quick with simple spices. I suggest if you use frozen thighs that you just put them in the bottom with all the liquid. They won’t get crispy but at least infused with the flavors better.

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