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Instant Pot Chicken Curry (Paleo + Whole30)
REAL SIMPLE GOOD13Ingredients
50Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless chicken breasts (cut into bite sized pieces)
- salt
- pepper
- 2 cups delicata squash (cubed, about 1 medium delicata, or you can sub sweet potato)
- 3 cloves garlic (minced)
- 1 onion (diced)
- 1 Tbsp. coconut oil
- 2 Tbsp. curry paste (or sub dry curry seasoning - start with 1 tbsp dry seasoning)
- 1 Tbsp. tomato paste
- 1 cup full fat coconut milk
- 6 cups cauliflower rice (optional, can replace with white rice)
- 4 cups greens (whatever you have on hand)
- fresh cilantro (optional for garnish)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium630mg26% |
| Potassium1750mg50% |
| Protein54g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C160% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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