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11Ingredients
35Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken thighs (with the bone, skin removed)
- kosher salt
- pepper
- olive oil spray
- 14 oz. crushed tomatoes (Tuttorosso my favorite!)
- 1/2 cup diced onion
- 1/4 cup red bell pepper (diced)
- 1/2 cup green bell pepper (diced)
- 1/2 tsp. dried oregano
- 1 bay leaf
- 2 Tbsp. basil (chopped, or parsley for topping)
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol195mg65% |
Sodium510mg21% |
Potassium850mg24% |
Protein42g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber4g16% |
Sugars2g |
Vitamin A30% |
Vitamin C70% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Kelly F. 2 years ago
my husband went insane over it! I've made it before but never like this! I put black olives in it instead of mushrooms. Awesome!
Stacia 6 years ago
not flavorful at all. i even added extra seasonings and garlic. ended up tasting like chicken with an acidic tomato and peppers on top. will not make again.
Massiel G 6 years ago
Hubby and little one loved it, easy to make and tasty, a great weeknight addition.