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Instant Pot Carrots with Brown Sugar Glaze
AILEEN COOKS6Ingredients
20Minutes
130Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup water
- 1 lb. carrots (peeled and cut into 1 inch pieces)
- 1/4 cup butter
- 1/4 cup light brown sugar (packed)
- 1/4 tsp. salt
- 1/4 tsp. cumin
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium210mg9% |
| Potassium260mg7% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A260% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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