Instant Pot Carrot Sabudana Kheer ~ Tapioca Pudding

MY SPICY KITCHEN
7Ingredients
45Minutes
160Calories

Ingredients

US|METRIC
  • 1/4 cup tapioca pearls (Sabudana ~, soaked for ½ hour)
  • 9/16 cup grated carrot (firmly packed)
  • 2 cups nonfat milk (or Milk of choice)
  • 1/4 cup sugar (adjust to taste)
  • 2 tablespoons sliced almonds (blanched, powdered)
  • 1/8 cup cardamom seeds (powdered)
  • 8 roasted cashews (optional)
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    NutritionView More

    160Calories
    Sodium3% DV65mg
    Fat2% DV1.5g
    Protein10% DV5g
    Carbs10% DV31g
    Fiber8% DV2g
    Calories160Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium65mg3%
    Potassium300mg9%
    Protein5g10%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A60%
    Vitamin C4%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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