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Instant Pot Carrot Lemongrass & Cilantro Soup
INSTANT POT EATS15Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 brown onion (large, sliced roughly)
- 2 lemongrass (sticks, cut in halves)
- 3 large carrots (roughly sliced in thick pieces)
- 1 sweet potato (large, peeled and roughly cut)
- 1 celery stick (large, roughly cut in 3-4 pieces)
- 1 handful fresh cilantro (leaves and stems)
- 2 cloves garlic
- 1 can coconut milk (see notes)
- 2 cups vegetable (or chicken stock)
- 1/2 green chile (or red, diced roughly)
- 2 Tbsp. soy sauce (or fish sauce)
- 1 tsp. sea salt
- 1/2 lime
- fresh cilantro (optional)
- sesame seeds (optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium1170mg49% |
| Potassium1180mg34% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A360% |
| Vitamin C60% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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