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7Ingredients
25Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. spaghetti
- 4 cups chicken broth (I used 4 tsp of Chicken Better Than Bouillon + 4 cups of water)
- 8 Tbsp. salted butter (divided in half, so you have 4 tbsp + 4 tbsp)
- 1/2 cup Pecorino Romano cheese (grated)
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream (or half & half)
- 1/4 cup pecorino romano (grated, or Parmesan)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium960mg40% |
| Potassium550mg16% |
| Protein39g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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