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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. extra virgin olive oil (30 ml)
- 1 Tbsp. Italian seasoning
- 4 cloves garlic (minced)
- 1 red onion (small, chopped, 60 g/ 2.1 oz)
- 1 bell pepper (chopped, 120 g/ 4.2 oz)
- 4 Italian sausage links (smoked, sliced, 400 g/ 14 oz)
- 1 head cabbage (sliced, 600 g/ 1.3 lb)
- 1 can diced tomatoes (410 g/ 14.5 oz)
- 1 cup crushed tomatoes (120 g/ 4.2 oz)
- 2 cups shredded mozzarella (226 g/ 8 oz)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium650mg27% |
| Potassium650mg19% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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