Instant Pot Borscht (Beet Soup)

STEPH GAUDREAU
10Ingredients
60Minutes
220Calories

Ingredients

US|METRIC
  • 1 tablespoon avocado oil
  • 1 1/2 pounds beef stew meat
  • 1 onion (large, diced)
  • 4 cups beef broth (divided)
  • 2 pounds beets (peeled, half diced & half grated)
  • 2 large carrots (diced)
  • 1 russet potato (large, peeled and diced)
  • 1 bunch dill (chopped, about 1/4 cup)
  • sea salt
  • black pepper
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    NutritionView More

    220Calories
    Sodium49% DV1180mg
    Fat5% DV3.5g
    Protein18% DV9g
    Carbs13% DV40g
    Fiber40% DV10g
    Calories220Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1180mg49%
    Potassium1290mg37%
    Protein9g18%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber10g40%
    Sugars19g38%
    Vitamin A120%
    Vitamin C35%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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