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Instant Pot Bolognese (Hong Kong Style, 港式肉酱意粉)
OMNIVORE'S COOKBOOK17Ingredients
65Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 lb. ground beef (675 g)
- 2 cans tomatoes (56 oz in total, crushed)
- 1 yellow onion (medium, minced)
- 2 carrots (finely diced)
- 2 celery (stems, finely diced)
- 3 cloves garlic (minced)
- 4 Tbsp. tomato paste
- 2 Tbsp. Shaoxing wine (or dry sherry)
- 2 Tbsp. oyster sauce
- 2 Tbsp. soy sauce
- 2 bay leaves
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- tagliatelle (pappardelle, or your favorite pasta)
- grated Parmesan cheese (or mixed cheese, Optional)
- chopped fresh parsley (Optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat11g55% |
Trans Fat1.5g |
Cholesterol125mg42% |
Sodium1640mg68% |
Potassium1350mg39% |
Protein39g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A140% |
Vitamin C60% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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