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Ingredients
US|METRIC
9 SERVINGS
- 3 Tbsp. butter
- 2 carrots (shredded)
- 1 medium onion (shredded)
- 1 stalk celery (shredded)
- 2 cloves garlic (minced)
- 3 Tbsp. flour
- 1 tsp. mustard powder
- 2 cups chicken stock
- 1 1/2 tsp. Worcestershire sauce
- 1/2 tsp. nutmeg
- 12 oz. beer
- 3 cups cheese (cheddar, gouda, Gruyere, etc - mix them up!)
- 1/2 cup cream
- salt
- pepper
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium450mg19% |
| Potassium220mg6% |
| Protein12g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium30% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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