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|Calories1040Calories from Fat590|
|% DAILY VALUE|
|Calories from Fat590|
|% DAILY VALUE|
James Bettes 2 days ago
Fantastic! Love it but it’s my second time and I used less Worcester sauce and tomato paste (a little more than half) and a little more salt. But I use low sodium broth (so had to compensate for that).
Melissa M. 5 months ago
so delicious! whole family enjoyed it including our toddler.
Emin Ozkan 10 months ago
24 oz mushrooms, 3 cup kale, 24 oz baby red potatoes, 5 cups of water, 1 cup of chicken broth, 2 carrots, 2 onions, 2 garlic, 4 tbsp salt, 1.5 lb beef cubes, 2 tbsb wostcheshire sauce
Diana L. a year ago
This stew was okay. My kids and I thought it was fine, but my husband asked me not to make it again. We definitely have other stew recipes that we prefer to this one. I think it was the worcestershire sauce that we were not crazy about. It was not something I would choose to make again, but it wasn't awful.
Robin a year ago
That was the most easy, flavorful and filling stew i ever made not a drop left. I recommend this delicous dish served with warm crusty bread. Warms u up on a cold day. E JOY!!!!!!!!
Allie22a 2 years ago
Super easy and yummy Flavors were good. Meat was crazy tender and the potatoes were very soft, which is hard to do with beef stew I think I added too much liquid (trying to cover everything) and it was hard to thicken at the end. But so easy I will make again.
Leah Dvorak 2 years ago
This is the first recipe we made in our instant pot the eat was very tender and vegetables just right for a stew my husband and I thought it smelled great and tasted good
Kris - Jeff Kendall 2 years ago
Awesome, I really love the flavors
Lee A. 2 years ago
Fantastic!!! Great flavor and the vegetables stayed firm and colorful. Definitely make this again