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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (boneless, eye round)
- 1 Tbsp. salt (plus more to season the beef)
- freshly ground black pepper
- 1 Tbsp. canola oil (or any neutral-flavored cooking oil)
- 2 yellow onions (small, cut in half, skin on)
- 2 garlic cloves (smashed)
- 1 cinnamon stick
- 2 whole cloves
- 1 bay leaf
- 4 peppercorns
- 2 star anise
- 1 oz. dried shiitake mushrooms
- 5 cups water
- 3 cups beef stock
- 9.5 oz. ramen noodles (see note)
- red cabbage
- red onion
- hot sauce
- fresh cilantro
- lime wedges
- jalapeño
- sesame seeds
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat13g65% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium3660mg153% |
Potassium1180mg34% |
Protein35g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A10% |
Vitamin C60% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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