Instant Pot Bang Bang Pasta Recipe | Yummly
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Instant Pot Bang Bang Pasta

KIRBIE'S CRAVINGS(6)
Linda Hayes: "Fast and easy. Pasta was perfect. Will make again." Read More
9Ingredients
14Minutes
770Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound noodles (spaghetti)
  • 3 1/2 cups water
  • 1 pound shrimp (precooked, if buying frozen, make sure to completely thaw)
  • 1 handful fresh parsley (finely chopped)
  • 3/4 cup light mayonnaise
  • 1/2 cup Thai sweet chili sauce
  • 1 tablespoon honey
  • 1 tablespoon Sriracha sauce
  • 1 1/2 tablespoons lime juice
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    NutritionView More

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    770Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories770Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol285mg95%
    Sodium1030mg43%
    Potassium690mg20%
    Protein40g78%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate99g33%
    Dietary Fiber6g24%
    Sugars13g26%
    Vitamin A25%
    Vitamin C30%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Linda Hayes 3 months ago
    Fast and easy. Pasta was perfect. Will make again.
    Chad O. 5 months ago
    adjusted the amounts of spice to the sauce. added additional chili flakes and sriracha. 💯 out of 💯. bang bang. 💥💥.
    Darin Bailiff 10 months ago
    First recipe I cooked in my instant pot. My shrimp were frozen so I did those first for 0 minutes. I used a little less sriracha (for the kids). I thought it was great but the kids only ate the shrimp. They don't like sweet and sour sauce though. Will definitely make again!
    Tartandhr a year ago
    Yum it’s a go to my wife craves it
    Lindsey Bey 2 years ago
    It was good but had a lot of mayonnaise taste. I will use less next time.
    Nick 3 years ago
    Needed additional taste - would’ve added Increased ingredients

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