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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 1 lb. turkey (ground lean, ground beef or Italian sausage)
- 1 white onion (or medium yellow, diced)
- 2 garlic cloves (minced)
- 1 Tbsp. italian seasoning
- 1/2 tsp. dried oregano
- 1/2 tsp. red chili pepper flakes (optional_, optional)
- salt
- pepper
- 28 oz. unsalted diced tomatoes
- 2 cups marinara sauce (homemade or jarred)
- 6 oz. tomato paste
- 16 oz. ziti (box of dry, UNCOOKED, OR penne pasta)
- 2 cups water (plus more as needed to cover the pasta)
- grated Parmesan (for serving)
- 1/3 cup ricotta (for topping, optional)
- chopped parsley (Fresh, for serving)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol75mg25% |
Sodium990mg41% |
Potassium1600mg46% |
Protein39g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber10g40% |
Sugars22g |
Vitamin A60% |
Vitamin C60% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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