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Instant Pot Baked Potato Soup
LIVING LOCURTO BLOG12Ingredients
30Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. potatoes (bag of, peeled and cubed)
- 1 shallot (large, minced, or 3 tablespoons minced onion)
- 6 cups chicken broth
- 4 Tbsp. butter
- 1/3 cup cream cheese (softened)
- 1/3 cup sour cream
- 2 cups shredded cheddar cheese
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 2 cups milk (depending on how thin you want your soup)
- 1/2 cup bacon bits (real, heated, optional)
- 1 green onion (chopped for garnish optional)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1140mg48% |
| Potassium3120mg89% |
| Protein46g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber13g52% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C200% |
| Calcium80% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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