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Instant Pot Bacon Mac and Cheese
INSTANT POT COOKING9Ingredients
30Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 strips bacon (chopped)
- 1 lb. pasta (uncooked macaroni)
- 4 cups water
- 2 Tbsp. unsalted butter
- 2 tsp. salt
- 5 oz. evaporated milk
- 8 oz. shredded cheddar cheese
- 8 oz. shredded gouda cheese
- black pepper (to taste)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium2400mg100% |
| Potassium610mg17% |
| Protein51g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium100% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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