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Ingredients
US|METRIC
4 SERVINGS
- 1 pork spare ribs (rack)
- 1/4 cup brown sugar
- 4 1/2 Tbsp. Chinese five-spice (divided)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup soy sauce
- 1/4 cup hoisin sauce
- 1/4 cup brown sugar
- 3 Tbsp. ketchup
- 3 Tbsp. rice wine vinegar
- 1 tsp. Sriracha
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium2540mg106% |
| Potassium320mg9% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars26g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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