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Ronald Sheweloff: "Absolutely fantastic. Will make again" Read More
11Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. bean soup (bag of Hurst’s HamBeens® 15)
- 1 lb. ground beef (browned in a skillet and drained well)
- 14.5 oz. diced tomatoes (undrained)
- 1 1/2 cups carrot (sliced)
- 1 cup celery (sliced)
- 1 medium onion (diced)
- 3 large garlic cloves (minced)
- 3 bay leaves
- 1 tsp. ground black pepper
- 1 tsp. salt
- 64 oz. beef broth
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium2200mg92% |
Potassium1080mg31% |
Protein28g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber4g16% |
Sugars7g |
Vitamin A160% |
Vitamin C35% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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