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Ingredients
US|METRIC
2 SERVINGS
- 330 grams beef sirloin (cut into bite size)
- 1 onion (thinly sliced)
- 1/4 carrot (thinly sliced)
- 4 stalks spring onion (thinly sliced)
- 1 enoki mushrooms (pack of, stems removed, optional)
- cooking oil (Some)
- 5 Tbsp. marinade (instant beef)
- 1 Tbsp. rice wine
- 3 sprinkles (ground black pepper)
- 3 sprinkles (ginger powder)
- 330 grams beef sirloin (11.6 ounces, cut into bite size)
- 1 onion (thinly sliced)
- 1/4 carrot (thinly sliced)
- 4 stalks spring onion (thinly sliced)
- 1 enoki mushrooms (pack, stems removed)
- cooking oil (Some)
- 5 Tbsp. marinade (pre-made bulgogi)
- 1 Tbsp. rice wine
- 3 ground black pepper (sprinkles)
- 3 ginger powder (sprinkles)
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