Insalata di Baccala (Italian Salt Cod Salad)

CHRISTINA'S CUCINA(1)
Kevin Jackson: "Perfectly simple dish add a green salad and you h…" Read More
4Ingredients
15Minutes
90Calories

Ingredients

US|METRIC
  • salt cod (soaked for 12 to 36 hours, depending on the thickness, rinse 2 or 3 times and one more time when removing from the water)
  • 3 tablespoons extra-virgin olive oil
  • 3 cloves garlic
  • fresh parsley (some chopped)
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    NutritionView More

    90Calories
    Sodium0% DV0mg
    Fat15% DV10g
    Protein0% DV0g
    Carbs0% DV<1g
    Fiber0% DV0g
    Calories90Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium25mg1%
    Protein0g0%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kevin Jackson 3 months ago
    Perfectly simple dish add a green salad and you have a easy dinner.

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