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Ingredients
US|METRIC
2 SERVINGS
- 3 cups arugula (torn, cleaned and dried)
- 4 Tbsp. pine nuts (toasted)
- 1/3 cup parmigiano reggiano cheese (shaved)
- 1 1/2 Tbsp. extra virgin olive oil
- 1 1/2 Tbsp. balsamic vinegar
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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