Ingredients of Vietnamese Green Papaya Salad with Prawns (Gỏi Đu Đủ Tôm)

VIETNAMESE FOODY
8Ingredients
25Minutes

Ingredients

US|METRIC
  • 1 green papaya (small, about 200g, peeled and finely julienned)
  • 12 prawns (cooked, peeled and de-veined)
  • 1 carrot (large, finely julienned)
  • 2 tablespoons roasted peanuts (crushed)
  • 2 tablespoons fried shallots (from Asian grocery)
  • 10 mint leaves (sliced)
  • mint leaves (couple of, for ganishing)
  • fish sauce (dipping, nuoc mam cham)
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