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Ingredients for a Quick Ghost Cupcakes
RUFFLES AND RAIN BOOTS7Ingredients
35Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 vanilla cupcakes (cooled)
- 6 oz. fondant (white)
- 1 stick butter (softened)
- 2 cups confectioner’s sugar (powdered sugar)
- 4 Tbsp. milk (or milk alternative)
- gel food coloring (for accents, we used red and yellow)
- pipe icing (zip top bag or decorator’s bag to)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium600mg25% |
| Potassium270mg8% |
| Protein5g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate173g58% |
| Dietary Fiber4g16% |
| Sugars98g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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