Ingredients Sauerkraut Stew with Sausages Recipe | Yummly
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Ingredients Sauerkraut Stew with Sausages

MY BEST GERMAN RECIPES
14Ingredients
50Minutes
1020Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 500 grams potatoes
  • 2 onions (smaller)
  • 40 grams clarified butter
  • 1 can sauerkraut (/jar, 1.5 lbs – 600g)
  • 0.75 liters broth (or water, instant or Make the Vegetable Broth from scratch)
  • 1 bay leave
  • 8 sausages (Thuringia, or Bratwurst or Knackwurst)
  • 100 milliliters heavy cream
  • 1 tablespoon mustard
  • salt
  • pepper
  • caraway seeds
  • 1 dash sugar
  • 3 tablespoons chopped chives
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    NutritionView More

    1020Calories
    Sodium97% DV2320mg
    Fat126% DV82g
    Protein82% DV42g
    Carbs10% DV30g
    Fiber20% DV5g
    Calories1020Calories from Fat740
    % DAILY VALUE
    Total Fat82g126%
    Saturated Fat32g160%
    Trans Fat
    Cholesterol225mg75%
    Sodium2320mg97%
    Potassium1410mg40%
    Protein42g82%
    Calories from Fat740
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A20%
    Vitamin C60%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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