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Indonesian-Style Chicken with Spicy Peanut Sauce
SARA MOULTON19Ingredients
60Minutes
1580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken thighs (large, about 2 1/2 pounds)
- kosher salt
- freshly ground black pepper
- 1/4 cup vegetable oil (preferably peanut oil)
- 1/4 cup soy sauce
- 2 Tbsp. honey
- 2 garlic cloves (minced)
- 1 piece fresh ginger (peeled and minced)
- 1 Tbsp. coriander seeds (ground toasted, see note)
- 1/4 tsp. cayenne pepper
- 1/4 tsp. curry powder
- 2 Tbsp. unsalted butter
- 3/4 cup peanut butter
- 1/2 cup hoisin sauce
- 2 Tbsp. fresh lime juice
- 1 Tbsp. soy sauce
- 2 tsp. toasted sesame oil
- 1 piece fresh ginger (peeled and minced)
- 1 pinch hot red pepper flakes
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1580Calories from Fat1050 |
| % DAILY VALUE |
| Total Fat117g180% |
| Saturated Fat29g145% |
| Trans Fat0g |
| Cholesterol405mg135% |
| Sodium2410mg100% |
| Potassium1360mg39% |
| Protein94g |
| Calories from Fat1050 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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