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Individual apple pies – Gluten and Dairy free
AUNTY LILS PLACE9Ingredients
50Minutes
25Calories
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Ingredients
US|METRIC
96 SERVINGS
- 8 oz. gluten free self-raising flour (I use Glebe as it doesn't contain cornflour)
- 1 Tbsp. soya flour (optional if intolerant or allergic - it makes the pastry brown better)
- 4 oz. dairy free margarine (I use Pure Sunflower or Soya spread)
- 1 tsp. sugar
- 1 pinch salt
- 2 eggs (lightly beaten)
- 2 apples (Bramley cooking apples or Other Eating apples - whichever you prefer)
- 3 oz. sugar (use more or less depending on your taste for slightly tart or sweet apple)
- 30 mL water
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium15mg1% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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