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Indian-Spiced Tomato Lentil Soup with Basil Yogurt Drizzle
SARAH'S CUCINA BELLA15Ingredients
60Minutes
140Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. canola oil
- 1 onion (large, chopped finely)
- 2 Tbsp. ginger (grated)
- 4 garlic cloves (minced)
- 1 tsp. Garam Masala
- 1/2 tsp. ground cumin
- 14 oz. diced tomatoes
- 1 cup red lentils (dried, rinsed and picked over)
- 1 tsp. kosher salt
- 4 cups vegetable broth
- salt (Finishing, such as black sea salt, to taste)
- 6 oz. yoplait (Lactose-Free French Vanilla Yogurt)
- 1/2 cup fresh basil (packed)
- 1/2 tsp. kosher salt
- 1 tsp. olive oil
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol<5mg1% |
Sodium1030mg43% |
Potassium430mg12% |
Protein8g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber8g32% |
Sugars5g |
Vitamin A15% |
Vitamin C15% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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