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Ingredients
US|METRIC
6 SERVINGS
- 1 butterflied leg of lamb (about 2½ kg/5lb 8oz, ask your butcher to do this for you Lamb laamA lamb is a sheep that is under one year old, and is known for its delicate flavour and tender…)
- 1 piece ginger (chopped Ginger jin-jerMainly grown in Jamaica, Africa, India, China and Australia, ginger is the root of the plant. It…)
- 4 garlic cloves (roughly chopped)
- 1 Tbsp. turmeric (each, garam masala and cumin seeds Turmeric term-er-ikTurmeric is a fragrant, bright golden-yellow root that is most commonly seen and used dried and…)
- 1 tsp. paprika (paprika, pa-preek-ahA spice that's central to Hungarian cuisine, paprika is made by drying a particular type of…)
- 1 handful coriander leaves (plus extra sprigs to serve)
- 1 lemon
- 1 fruits
- 150 mL natural yogurt
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium240mg10% |
| Potassium1200mg34% |
| Protein80g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium8% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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