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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms hung curd
- 1/4 cup sugar
- 1/2 cup milk
- 0.5 liters cream
- 6 saffron strands (Kesar/)
- 1 cup fruits (like bananas, grapes etc.)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium75mg3% |
| Potassium280mg8% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g2% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium20% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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