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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs (boiled)
- 2 onions (sliced)
- 6 tomatoes (sliced)
- 6 green chilies
- 1 inch ginger
- 5 cloves garlic
- 1/2 tsp. sesame seeds
- 1/2 tsp. poppy seeds
- 4 green cardamom
- 4 cashew nuts
- 1/2 tsp. cumin seeds
- 4 curry leaf
- 1/2 tsp. mustard seeds
- 1/2 tsp. red chili powder
- 1 tsp. coriander powder
- 1/2 fresh lemon juice
- freshly chopped cilantro
- 2 Tbsp. vegetable oil
- salt (to taste)
- 1 red chili peppers (dried)
- 1 bay leaf
- 1 black cardamom
- 2 cloves
- 4 peppercorns
- 1/2 inch cinnamon stick (broken in bits)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2g10% |
Trans Fat0g |
Cholesterol210mg70% |
Sodium290mg12% |
Potassium880mg25% |
Protein11g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber5g20% |
Sugars12g |
Vitamin A60% |
Vitamin C330% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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