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Mary Jo Da Costa: "A lot of prep but worth it my family loved the me…" Read More
19Ingredients
60Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (1/2 lb., peeled and chopped)
- 2 cloves garlic (minced)
- 2 Tbsp. fresh ginger (finely chopped)
- 1 jalapeño (fresh, seeded, and chopped)
- 2 tsp. Garam Masala
- 1 tsp. chili powder
- 1 tsp. cardamom
- 1/2 tsp. coriander
- 6 oz. tomato paste
- 2 1/2 cups chicken broth
- 1/2 cup half-and-half cream
- 2 bay leaves
- 2 1/2 lb. boneless, skinless chicken breasts (cut into 3/4-inch chunks)
- 1/2 tsp. coarse ground black pepper
- 1 tsp. salt
- 1/4 cup butter
- fresh cilantro
- lime wedges
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium700mg29% |
| Potassium900mg26% |
| Protein33g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Mary Jo Da Costa 4 years ago
A lot of prep but worth it my family loved the meal! It calls for bay leaf but instructions don’t say when to add. I added with cream and let simmer. First time having butter chicken it was Delicious!!! Will make again
Amanda 4 years ago
I enjoyed it. My husband wasn’t as big of a fan. Said there was nothing to it. It is a pretty hands on recipe. Give yourself time for prepping
berkeley 5 years ago
It turned out pretty well. It tasted quite citrus like or very ginger like. I couldn't put my finger on it. It could be the way I prepared it but I liked it none the less.
Michael Tarleton 6 years ago
I made a vegetarian version of it but adding paneer instead of chicken and water instead of chicken broth. It tasted as yummy as butter chicken. This is my favorite recipe for butter chicken.
Katherine T. 6 years ago
definetly will make it again. we didn't add the jalapeno as we have yound kids still really nice
Kate C. 8 years ago
Good and full of flavor but a little too much work to pull it together when using one of those Patak's bottles does just as good a job. Didn't wash out saute pan before adding chicken and didn't have any issues. My family loved it.