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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken (cubed, substitute or chickpeas)
- 1 tsp. chili powder (mild Indian, or paprika)
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1 cup greek yogurt (or sour cream)
- 1 tsp. chili powder (mild Indian, or paprika)
- 2 Tbsp. garlic paste
- 2 Tbsp. ginger paste
- 1/2 tsp. garam masala (ground)
- 2 Tbsp. mustard oil (or olive oil)
- 1/2 tsp. salt
- 4 Tbsp. unsalted butter
- 3 cardamom pods
- 4 cloves
- 6 peppercorns
- 1 inch cinnamon stick (piece)
- 1 Tbsp. garlic paste
- 1 Tbsp. ginger paste
- 5 green chilies (small, chopped, or to taste)
- 2 cups tomato purée
- 1 Tbsp. chili powder (mild Indian, or paprika)
- 1/2 tsp. garam masala (ground)
- 2 Tbsp. honey (mild)
- 1 cup cayenne pepper (cream, to taste)
- chopped fresh cilantro (coriander, for garnish, optional)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol185mg62% |
Sodium1420mg59% |
Potassium2080mg59% |
Protein55g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate50g17% |
Dietary Fiber13g52% |
Sugars25g |
Vitamin A230% |
Vitamin C300% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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