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6Ingredients
17Minutes
260Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. farfalle (bowtie pasta)
- 2 Tbsp. olive oil (avocado oil works too)
- 6 oz. prepared pesto (traditional)
- 2/3 cup cherry tomatoes (halved)
- 2.25 oz. sliced black olives (drained)
- 1/4 cup shredded Parmesan cheese
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium115mg5% |
| Potassium160mg5% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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