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Inaugural Week, Day 7 – Ginger and Scotch Ice Cream
GINGER AND SCOTCH8Ingredients
105Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup whole milk
- 3/4 cup sugar
- 1/2 cup fresh ginger (grated, depending on your preference)
- 5 egg yolks
- 2 cups heavy cream (keep chilled in fridge)
- 1/4 cup Scotch whisky
- 1 tsp. vanilla extract (or essence)
- crystallized ginger
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol465mg155% |
| Sodium95mg4% |
| Potassium260mg7% |
| Protein8g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber0g0% |
| Sugars41g |
| Vitamin A50% |
| Vitamin C4% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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