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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. olive oil
- 1 small yellow onion (Diced)
- 1 lb. lean ground beef
- 42 oz. spaghetti sauce
- 15 oz. ricotta cheese
- 12 oz. small curd cottage cheese
- 8 oz. Parmesan cheese
- 4 oz. goat cheese
- 2 cups mozzarella cheese (Divided)
- 2 eggs (Lightly beaten)
- 16 oz. lasagna noodles
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1030mg43% |
| Potassium570mg16% |
| Protein32g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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