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Ingredients
US|METRIC
4 SERVINGS
- 100 grams jaggery
- 2 Tbsp. tamarind paste (I use Mother's recipe tamarind paste)
- 1 tsp. fennel seeds (sauf)
- 2 chillies (red dry)
- 2 cups water
- 2 Tbsp. oil (prefer rice bran oil)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium15mg0% |
| Protein0g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber0g0% |
| Sugars26g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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