Ilish Pulao Recipe | Yummly
19Ingredients
60Minutes
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Ingredients

US|METRIC
  • fish (Ilish Mach / Hilsa, : 5-7 pieces, around 600 g or more and preferably bit big sized pieces)
  • basmati rice (: 500 g)
  • 3 onion
  • onion (: 2 for Beresta, Fried Golden Onions)
  • ginger (: 2”)
  • 10 cloves
  • green chili (: 8-10, based on your taste bud)
  • red chili
  • bay leaves
  • green cardamom
  • black cardamom
  • cinnamon stick (: 2”)
  • clove (: 8-10)
  • turmeric powder (: 2 tsp)
  • chili powder (Kashmiri, : 1 tsp)
  • curd (Plain, : 1 Cup, 75 g)
  • salt (to taste)
  • mustard oil (: 4 tbsp.)
  • ghee (/ Clarified butter: 2 tbsp.)
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