Icy Tomato Soup Recipe | Yummly

Icy Tomato Soup

FOOD AND WINE
15Ingredients
90Minutes
240Calories

Ingredients

US|METRIC
  • 2 1/2 pounds plum tomatoes (coarsely chopped)
  • 3 cups water
  • 1 tablespoon tomato paste
  • 1 onion (minced)
  • 2 garlic cloves (minced)
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper
  • 1 pinch granulated sugar
  • 1/2 cup heavy cream
  • ground black pepper
  • salt
  • 1 pint cherry tomatoes
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon confectioners sugar
  • 2 tablespoons dill (chopped)
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    NutritionView More

    240Calories
    Sodium11% DV270mg
    Fat26% DV17g
    Protein10% DV5g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories240Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol50mg17%
    Sodium270mg11%
    Potassium980mg28%
    Protein5g10%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars13g26%
    Vitamin A70%
    Vitamin C90%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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