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Iceberg Wedge Salad with Ranch Dressing
RECIPETIN EATS12Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- ranch dressing
- 1/2 cup buttermilk
- 1/4 cup Sour Cream
- 1/4 cup mayonnaise (whole egg, if using normal, omit the lemon juice)
- 2 tsp. fresh lemon juice
- 1 tsp. garlic powder
- 1 1/2 tsp. dried dill
- 2 Tbsp. fresh chives (finely chopped)
- 1/2 tsp. table salt
- black pepper (unchecked▢)
- 1 iceberg lettuce (cut into 6 - 8 wedges)
- chives (unchecked▢, finely chopped, optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium330mg9% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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