Ice Cream Sandwich Dessert Recipe | Yummly

Ice Cream Sandwich Dessert

Sassafras: "Excellent and easy! Leftover toppings for sundaes…" Read More
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  • 12 ice cream sandwiches (frozen)
  • 8 ounces frozen whipped topping (thawed)
  • 1/4 cup Smucker's Hot Fudge Topping (plus additional for garnish)
  • 1/4 cup Smucker's Hot Caramel Flavored Topping (plus additional for garnish)
  • 1/4 cup salted peanuts
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    1. ARRANGE 6 sandwiches in 9-inch square pan, cutting to fit. Spread with half of whipped topping. Spoon fudge topping on whipped topping. Drizzle 1/4 cup caramel topping over hot fudge.
    2. LAYER with remaining 6 ice cream sandwiches. Spread with remaining whipped topping. Freeze 3 hours or overnight. Remove from freezer 20 minutes before serving. Cut into squares.
    3. DRIZZLE with hot caramel and hot fudge toppings before serving. Sprinkle with peanuts.
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    Sassafras a year ago
    Excellent and easy! Leftover toppings for sundaes another day!