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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cod (or other white flaky fish)
- 5 russet potatoes (large)
- 1 cup India Pale Ale
- 1 1/4 cups all-purpose flour
- 2 1/2 Tbsp. kosher salt
- 4 cups warm water
- vegetable oil (for frying)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol50mg17% |
Sodium4580mg191% |
Potassium1640mg47% |
Protein30g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate80g27% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A2% |
Vitamin C30% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cindy 5 years ago
Turned out great! First, that crispiness on the outside then flaky tender fish on the inside. Definitely a keeper! Thank you!