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INDONESIAN-STYLE FRIED RICE/ NASI GORENG INDONESIA
WHAT TO COOK TODAY17Ingredients
55Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups long grain rice (cooked, made with 2 cups of long-grain rice + 1¾ cups of water)
- 2 boneless skinless chicken thighs (cut into 1-inch cubes)
- 2 Tbsp. margarine (or butter)
- 1 onion (medium, peeled and diced)
- 2 cloves garlic (peeled and minced)
- 1 Tbsp. coriander seeds (ground, /Ketumbar)
- 1 Tbsp. galangal (/Laos powder)
- 1 tsp. shrimp paste (/terasi)
- chili (Bird’s eyes, as many or as little as you want, chopped)
- 3 Tbsp. sweet soy sauce (/kecap manis)
- 2 Tbsp. soy sauce (or to taste)
- 1 stalk spring onion (chopped-optional)
- 1 slice tomatoes (and cucumbers, optional)
- 2 eggs (beaten)
- 1 Tbsp. water
- 1 pinch salt (and freshly ground black pepper)
- 1 Tbsp. oil (divided)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat1g |
| Cholesterol150mg50% |
| Sodium1590mg66% |
| Potassium610mg17% |
| Protein32g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate155g52% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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