INDONESIAN STEAMED VEGETABLE WRAP/ CHAI PAO (32 Chai Pao) Recipe | Yummly

INDONESIAN STEAMED VEGETABLE WRAP/ CHAI PAO (32 chai pao)

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17Ingredients
105Minutes
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Ingredients

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  • 1 1/2 pounds jicama (peeled and grated)
  • 2 large carrots (peeled and grated)
  • 2 ounces green beans (cut off both ends and slice thinly at an angle)
  • 4 cloves garlic (peeled and finely minced)
  • 6 ounces medium shrimp (peeled, deveined and chop finely)
  • 1 tablespoon fish sauce
  • white pepper
  • salt
  • 4 tablespoons oil (grape seeds, or oil of your choice)
  • 2 pounds sweet potatoes (peeled - I use the orange color sweet potatoes)
  • 4 cups tapioca flour (and more for dusting)
  • 8 cloves garlic (peeled and minced)
  • 1/2 cup oil (grape seeds, or oil of your choice)
  • 20 red chilis (dried, soaked for at least 30 minutes- add more or less to adjust the spiciness)
  • 4 cloves garlic (peeled)
  • 1 tablespoon sugar
  • 1 tablespoon vinegar
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