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INDONESIAN FRIED CHICKEN / AYAM GORENG
WHAT TO COOK TODAY15Ingredients
60Minutes
1220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 bone in skin on chicken thighs (or whichever part of the chicken you like)
- 16 oz. coconut cream (thick)
- 5 cloves garlic (finely chopped)
- 2 bay leaves
- 1/2 inch galangal
- 1 pinch salt (and brown sugar)
- oil (Generous amount of, for frying)
- 15 Thai chilis (more or less to suit your taste seeded)
- 6 shallots
- 2 cloves garlic
- 1 large tomato
- 1/2 tsp. shrimp paste (belachan)
- salt
- sugar
- 5 Tbsp. cooking oil
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NutritionView More
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1220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1220Calories from Fat870 |
| % DAILY VALUE |
| Total Fat97g149% |
| Saturated Fat46g230% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium510mg21% |
| Potassium1500mg43% |
| Protein50g |
| Calories from Fat870 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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