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Caraballo 10 days ago
I modified the recipe based on some of the comments and it was great! I used a half cup of high quality olive oil and a half cup of water. I used two garlic cloves and a small handful of pumpkin seeds instead of sunflower seed. The last modification I made was adding a thumbnail amount of ginger. It was delish!
Ronnie Smith 2 months ago
I would not make this again. Very nutty and could use more garlic
Jay 3 months ago
It turned out good! I used half a cup of oil and 1/2 cup of water instead and it was still fine!
Jessy S. 3 months ago
Added juice from half a lemon to tang it up a bit & used twice the amount of garlic... stupendous!
Stacia Reese 5 months ago
Very delicious! I added 3 cloves of garlic because I love garlic and it was too much. The recipe is perfectly proportioned.
Peabody-Matuszak 6 months ago
Love this salad! Just make sure if you are only using one head of kale you only use half the dressing. I oversauced it the first time. (I won't make that mistake again!) Made it again today and this time my whole family is in agreement; it's a keeper! A+
BgSkyGrl .. a year ago
All it needs is some nutritional yeast and some sliced red onion, and your good!! Served at a great little place in old town Baker City Oregon.
Hello 2 years ago
Kale is a little tough so leaving to marinate overnight. Tastes good & garlicky!
LunaPep 2 years ago
Loved this ! Dressing is delicious & has a great texture. Super easy & healthy !
Leah N. 2 years ago
I would not make this again. I found it was salty, even when I added way less.