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Hveteboller - Norwegian Cardamom Sweet Buns
THE NEW ART OF BAKING9Ingredients
70Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 1/2 cups bread flour
- 1 1/2 cups all purpose flour (plus 1/4 cup for adjustment)
- 1/4 cup butter
- 1/4 cup sugar
- 1 1/4 cups milk (lukewarm)
- 1 packet active dry yeast (or 75g of fresh cake yeast if you can find them)
- 1/4 tsp. salt
- 1 1/2 tsp. ground cardamom (freshly, or use your meat tenderizer to pound those cardamom seeds)
- milk (for brushing)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium95mg4% |
| Potassium115mg3% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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