Hushpuppies Recipe | Yummly

Hushpuppies

SBS
13Ingredients
35Minutes
1280Calories

Ingredients

US|METRIC
  • 190 grams polenta cornmeal (; preferably the real stuff, not the ‘instant’ variety)
  • all-purpose flour (75 g, 2½ oz/½ cup plain)
  • 1 teaspoon caster (superfine sugar)
  • 3 teaspoons baking powder
  • 1/2 teaspoon sea salt
  • 1 teaspoon Espelette pepper (ground, or chilli powder)
  • 180 milliliters milk
  • 1 egg
  • 1 brown onion (small, finely diced)
  • 8 spring onions (scallions, thinly sliced, including the green bits)
  • 1 chilli (small green jalapeño, stem removed, then cut in half and very finely chopped)
  • 3 tablespoons flat leaf Italian parsley (thinly sliced)
  • 500 milliliters canola oil (for shallow-frying)
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    NutritionView More

    1280Calories
    Sodium32% DV760mg
    Fat197% DV128g
    Protein24% DV12g
    Carbs13% DV40g
    Fiber48% DV12g
    Calories1280Calories from Fat1150
    % DAILY VALUE
    Total Fat128g197%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol55mg18%
    Sodium760mg32%
    Potassium1030mg29%
    Protein12g24%
    Calories from Fat1150
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber12g48%
    Sugars6g12%
    Vitamin A15%
    Vitamin C25%
    Calcium40%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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