Hurry-Up Chicken Pot Pie Recipe | Yummly

Hurry-Up Chicken Pot Pie

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13Ingredients
65Minutes
450Calories
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Ingredients

US|METRIC
  • 2 chicken breasts (boiled, or use a pre-cooked rotisserie chicken)
  • 1/2 onion (diced)
  • salt
  • pepper
  • 1/4 cup chopped carrots (thinly, fresh or frozen)
  • 1/4 cup frozen peas (or fresh)
  • 1/2 cup chicken broth (use the water that was used to boil the chicken in)
  • 1/2 teaspoon chicken bouillon
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 3/4 cup bisquick
  • pancake mix
  • 1/4 cup butter (melted, optional)
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    NutritionView More

    450Calories
    Sodium54% DV1300mg
    Fat37% DV24g
    Protein59% DV30g
    Carbs9% DV27g
    Fiber8% DV2g
    Calories450Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol115mg38%
    Sodium1300mg54%
    Potassium680mg19%
    Protein30g59%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A40%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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